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Located within the Clubhouse at Galloping Hill Golf Course Red Knot

Hours:
Sunday - Thursday 11:00am to 6:00pm
Friday - Saturday 11:00am to 9:00pm

We advise, that you please call to confirm that we are open. Reservations are preferred but not required.

Small Plates

CRISPY BRUSSEL SPROUTS | 8

fried brussel sprouts, fresno chilies, shallots, maple, lime

BRUSCHETTA | 8

fresh ricotta cream, ciabatta crostini, maldon sea salt, rosemary, olive oil

CRISPY CALAMARI | 12

rice flour, chili garlic sauce, sesame seeds, scallions

SPARE RIBS | 10

St. Louis pork ribs, guava BBQ sauce, yuca fries, pickled cabbage

TWIN TAPAS | 13

sauteed spinach chorizo, garlic shrimp and grilled naan bread 

SEARED AHI TUNA | 14

pineapple, baby greens, macadamia nuts, coconut ranch, sriracha

BAJA FISH TACOS | 12

soft flour tortilla, seared mahi mahi, cabbage slaw, pico de gallo, chipotle mayo 

Share Plates

STEAK QUESADILLA | 16

grilled steak, 3 chile sauce, carmelized onions, cheddar, jack cheese, pico de gallo, sour cream

MARINATED WINGS | 14

sauces and dry spices: buffalo, garlic parmesan, guava BBQ, korean chile garlic, dry BBQ spiced, jamaican jerk spiced, lemon pepper

SRIRACHA CHICKEN BITES | 13

crispy chicken breast bites with a honey-lime sriracha sauce

PORK CARNITAS TACOS | 12

crispy pork, salsa verde, shredded lettuce, queso blanco, corn tortillas

POTATO CHIPS | 7

french onion dip with crispy shallots

HUMMUS & NAAN | 7

classic chickpea hummus, black olives, and grilled naan bread

NACHO FRIES | 12

french fries, beef chili, cheddar cheese, pico de gallo, pickled jalapenos, chipotle aioli

Pizza
 

MARGHERITA | 15

fresh mozzarella, plum tomato, basil

TARTUFATA | 16

mozzarella, asiago, goat cheese, mushrooms, truffle cream

TRADITIONAL THIN CRUST | 14    choose up to 3 toppings

pepperoni, italian sausage, onions, peppers, mushrooms, black olives, bacon, arugula, hot peppers, grilled chicken, ham, pickled peppers

CHICKEN RANCH | 16

crispy chicken tenders, bacon, tomato, shredded mozzarella, ranch

REVERSE PIE | 14

cheese base, dollops of sauce, basil

PHILLY CHEESESTEAK | 16

shaved ribeye, carmelized onions, green peppers, mozzarella, provolone

On Bread    served with fries, chips, or salad

CLUBHOUSE BURGER | 15

angus beef, melted gruyere cheese, black truffle aioli, pickled red onions

CLASSIC BURGER | 14    choice of swiss, cheddar, or american cheese

angus beef, lettuce, tomato, red onion, pickle

VEGGIE BURGER | 14

ranch dressing, pepperjack cheese, avocado, lettuce, tomato

JERSEY BREAKFAST | 10

pork roll, provolone cheese, fried egg, peperonata, semolina bread

HOT PASTRAMI | 14

swiss cheese, sauerkraut, mustard, grilled marble rye bread

SALMON BURGER | 14 

chipotle mayo, avocado, red onion, arugula, agave lime dressing

SPICY FRIED CHICKEN SANDWICH | 13

habanero jack cheese, tomatillo salsa verde, chipotle mayo, avocado, lettuce, brioche bun

SHRIMP PO BOY | 15

blackened shrimp, shredded lettuce, tomato, remoulade, hoagie roll

GRILLED CHEESE | 13

arugula pesto aioli, fresh mozzarella, baby spinach, avocado, tomato, grilled sourdough

TURKEY COBB SANDWICH | 14 

sliced turkey, bacon, avocado, bleu cheese spread, lettuce, tomato, grilled sourdough

FAT MULLIGAN | 16

food truck style wrap of shaved ribeye, american cheese, bacon, french fries, lettuce, tomato, remoulade

TUNA SALAD SANDWICH | 12

white tuna, celery, lemon, mayo, lettuce, tomato, red onion, toasted marble rye bread

 

Greens    add shrimp, salmon, or chicken (to any salad) 8

SUPER GREEN GRAIN | 14

quinoa, farro, baby mixed greens, pistachios, goat cheese, dried cherries, green goddess dressing

COBB SALAD | 15 

romaine, grilled chicken, avocado, sliced egg, thick cut bacon, tomato, red onion, bleu cheese, red wine vinaigrette

CAESAR SALAD | 10

romaine, parmesan, caesar dressing, croutons

GARDEN SALAD | 10

baby mixed greens, red grape tomatoes, kalamata olives, carrots, yellow pepper, red onion, healthy french dressing

Mains 

TERIYAKI BOWL | 22    choice of shrimp, chicken, or salmon

stir-fried vegetables, quinoa, brown rice

CHICKEN AND BROCCOLI CAVATELLI | 18 

ricotta cavatelli, grilled chicken, broccoli, garlic, red pepper flakes, shaved parmesan

NY STRIP STEAK | 24

pan seared, mushroom demi, roasted fingerling potatoes, sauteed spinach

SHRIMP AND GRITS | 19

shrimp sauteed with tomato, garlic and scallions over cheddar cheese grits